From 1975 until today, more than two billion
Jaffa Cakes were made in our factory
according to the same recipe!

Its well-known ingredients are in the perfect balance

The finest, full-flavoured dark chocolate

Refreshing taste of orange jelly

Soft biscuit made from fresh eggs

Its well-known ingredients are in the perfect balance

The finest, full-flavoured dark chocolate

Refreshing taste of orange jelly

Soft biscuit made from fresh eggs






Today, one Jaffa cake is made every second

Production spends 38.000 fresh eggs very day

2.800 fresh oranges are squeezed to make the jelly

Today, one Jaffa cake is made every second

Production spends 38.000 fresh eggs very day

2.800 fresh oranges are squeezed to make the jelly