Ingredients

BISCUIT WITH WHOLEMEAL WHEAT FLOUR, OAT FLAKES AND CARROT PARTLY COVERED WITH YOGHURT COATING (18%)
Ingredients: wholemeal wheat flour (26 %), oat flakes (26%), vegetable oil (palm), sugar, partly hydrogenated vegetable fat (soybean), glucose syrup, carrot paste (4%) ( carrot puree (min 50%), sugar, glucose syrup, fructose glucose syrup, humectant: glycerin, acid: tartaric acid, preservative: potassium sorbate), dried carrot (4%), whey powder, wheat fiber, barley malt extract, ground cinnamon, raising agent (sodium hydrogencarbonate), yoghurt powder (0,5 %), emulsifier: soya lecithin, salt, color: paprika extract, flavour.
May contain traces of eggs, nuts, peanut, sesame, sulfites and celery.