Ingredients

CAKE FILLED WITH MILK CHOCOLATE FILLING (22 %)
Ingredients: wheat flour, sugar, pasteurized eggs, vegetable oil (sunflower), water, humectants: glycerol, sorbitol; skimmed milk powder, glucose syrup, corn starch, vegetable fat (palm), dextrose, raising agent: disodium diphosphate, sodium bicarbonate; milk chocolate flakes 0.6 % (sugar, cocoa mass, whole milk powder, cocoa butter, skimmed milk powder), fat reduced cocoa powder, emulsifier: polyglycerol esters of fatty acids, modified starch, emulsifier: mono- and diglycerides of fatty acids, salt, citric acid, preservatives: potassium sorbate, sorbic acid, calcium propionate; gelling agent: amidated pectin, stabiliser: xanthan gum, emulsifiers: soya lecithin, E476; flavours , tartaric acid.

Milk chocolate flakes contains min 29 % cocoa solids.

May contain traces of nuts and peanut. Packaged in a protective atmosphere!